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ASSISTANT CHEF

Monday, Jun 11, 2012

Vacancy Details

Position Title: Assistant Chef

Basis: F-Time & P-Time

Salary Base Per Annum: depends on expertise

Commission Per Annum: n/a

Car Allowance: No

Company Car: No

Days Per Week: 5

Winter Working Hours: flexible

Summer Working Hours: flexible

Further Comments: We are looking for a young person to join our Kitchen team. This is an exciting opportunity for a young individual with basic kitchen training who wants to gain hands on experience in one of Malta's established restaurants.

Language Requirements: English

Skills/Experience Required: Basic kitchen knowledge is required. Training will be ongoing in this well established Mediterranean Cuisine style restaurant.

Description of Duties: Assisting the chef in daily preparation and service.

Additional Information if Required: Applicant must have a clean police conduct and be an enthusiastic team player.

Is this a New Position?: Yes

Will he/she be part of a team? Yes

To whom will he/she be Reporting? Arthur Ebejer - Owner

Who will carry out Interviews? Arthur Ebejer - Owner and Jonathan Vassallo -Head Chef

Employer Details

Company: Med Cuisine Ltd

Address (House Name): Terrazza Restaurant & Wine Bar

Address (Street): 102, Spinola Road,

Postcode: STJ 1025

Town: St. Julians

Country: Malta

Web Site: www.terrazza.eu

VAT Registration Number: mt 1544 3231

Main Activities: Restaurant and Catering Business.

Number of Employees in Company: 9

Contact Person

Title: Mr.

First Name: Arthur

Last Name: Ebejer

Position: Director

Phone: 31384939

Fax:

Mobile: 7949 7914

Email: arthurebejer@hotmail.com

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